Friday, July 3, 2015

Sunsella Pastry Chopper And Slicer Review

 I don't bake bread or make dough at home but I chop, slice, dice vegetables and meat when I cook. When I received the Sunsella Pastry Chopper and Slicer, I meant to try this when I chop, slice or dice vegetables and meat.
The Sunsella Pastry Chopper and Slicer arrived in a white box. The pastry chopper and slicer measures 6 inches in length and 4.25 inches in width. I like that there is an etched ruler on the bottom edge of the Sunsella pastry chopper and slicer and since it's etched, I wouldn't have to worry about the measurements fading over time.
The black handle is made of rubber which helps me have a good grip on the pastry chopper/slicer. It also helps prevent accidental slips which is nice. It's easy to hold and has a groove for my thumb which helps me have a better grip and leverage on the chopper.

The Sunsella Pastry Chopper and Slicer has a sharp blade and I love how I can easily slice, chop and dice vegetables and thin slices of meat. I also like the broad stainless steel blade because I can use it to transfer sliced/chopped/diced vegetables and meat from the chopping board to the pan or separate container.

I like the versatility of this chopper because even though it's meant to cut dough or pastry, I can use this to cut/slice/chop/dice vegetables and meat as well.

You can purchase the Sunsella Pastry Chopper and Slicer HERE.

Disclosure of Material Connection: I received a sample for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I tried personally and believe will be good for my readers. No other form of compensation was received. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising."

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